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Raclette

Raclette

Regular price €19,00 EUR
Regular price Sale price €19,00 EUR
Unit price €19,00  per  250g
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Minimum order: 4 people

Raclette cheese is a variety of cheese native to the Alpine regions of Switzerland and France, although it is now produced in various regions. Made from cow's milk, this semi-hard cheese is characterized by its creamy and melting taste when heated. Traditionally, raclette cheese is used in the preparation of the eponymous dish, raclette, where it is melted and scraped over potatoes, vegetables and cold meats. Its creamy taste and melting texture make it a popular choice for cheese lovers during convivial meals.

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